Bvlgari London Hotel And Legendary Chefs Open New Restaurant Rivea

Bulgari London Hotel and legendary chef Alan Ducas open new restaurant RIVEA

 BVLGARI Bulgari London Hotel and legendary chef Alain Ducasse opened a new restaurant RIVEA. The restaurant RIVEA draws inspiration from the vibrant food markets of Italy and Provence, and serves French and Italian cuisine in a chic, pleasant and relaxed environment. The small plate of RIVEA restaurant combines the traditional flavors and bright colors of the Riviera, highlighting the pure taste and best ingredients from the British Isles.

 Legendary chef Alan Ducas and his talented apprentice Damien Leroux

Chef Damien Leroux has taught Ellen Ducasse for more than a decade in Provence and Monaco, adhering to his passion for ‘La Cuisine du Soleil’ .

 Bright, transparent and elegant space in RIVEA restaurant

 The famous Italian architectural design firm Antonio Citterio Patricia Viel and Partners uses the theme of ocean blue and silver and white pearls to create a bright, transparent and elegant space for RIVEA restaurant, which can be directly associated with the charming scenery of the Riviera. The spacious independent dining space can accommodate 12 guests, while ensuring privacy and satisfying individual dining needs.

 The relaxed and pleasant atmosphere of the RIVEA restaurant

 The RIVEA restaurant aims for a relaxed and pleasant atmosphere. Under the management of experienced restaurant director Nicolas Jaouen, RIVEA restaurant offers casual yet impeccable service. The waiters are all wearing canvas shoes, highlighting the leisurely and chic personality of the restaurant.

 Fine dining at RIVEA

 Regarding the opening of the restaurant, Alan Ducas said: ‘I am very pleased to bring RIVEA to a vibrant gastronomic environment like London. This restaurant draws from the many artisans we met in the Riviera Get inspired and show the essence of my cuisine through the interpretation of enthusiastic young chef Damien Leroux. These delicious dishes will convey Damien Leroux’s passion for vegetables. In these dishes, he We will focus on showing the diversity of flavor and taste of vegetables. ‘

 RIVEA’s dishes combine traditional Riviera flavors with bright colors

 Creative dishes highlight the sheer taste and best ingredients of the British Isles

Bvlgari London Hotel

 BVLGARI Bulgari London Hotel is located in the heart of the Knightsbridge area, perfectly showing the timeless beauty of BVLGARI Bulgari. The hotel’s architectural design is led by Antonio Citterio Patricia Viel and Partners, the design concept highlights the background of BVLGARI Bulgari started with fine silver jewelry: all kinds of silver jewelry are closely connected to the theme. BVLGARI Bulgari London Hotel has 85 beautifully decorated rooms and suites; the suites are fully equipped with facilities, including: BVLGARI Bulgari SPA has two floors and a 25-meter indoor pool; the ballroom can accommodate Dinner for 140 guests; Il Bar, Edward Sahakian Cigar Shop and Sampling Lounge.